{"id":1566,"date":"2020-02-14T18:49:19","date_gmt":"2020-02-14T17:49:19","guid":{"rendered":"https:\/\/tasteandtravel.fr\/uncategorized\/cognac-fr\/"},"modified":"2026-02-27T17:22:27","modified_gmt":"2026-02-27T16:22:27","slug":"cognac-tour","status":"publish","type":"post","link":"https:\/\/tasteandtravel.fr\/en\/tours\/cognac-tour\/","title":{"rendered":"Cognac tasting tour"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\" id=\"h-cognac-tour-the-nectar-of-the-gods\">Cognac tour: The nectar of the Gods<\/h4>\n\n\n\n<p><strong>Discover the Cognac region and its curiosities during a unique guided tour, passionate city tours and its gastronomy, production domains, cellars and vineyards, and of course tasting sessions.<\/strong><\/p>\n\n\n\n<p>***Depending on the dates and schedules of some restaurants and ch\u00e2teaux, the program can have some changes. Be assured, it will always remain at the same level of high quality services.&nbsp;Our entire program can be modified to your liking. Contact us and we will advise you and compose the best possible tailor-made stay***<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"h-cognac-tasting-tour-example-of-program\">Cognac tasting tour. Example of Program:<\/h4>\n\n\n\n<p>9h00 \u2013 Departure for Cognac<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"h-vip-visit-of-a-world-famouse-cognac-house\">VIP visit of a world famouse cognac house<\/h4>\n\n\n\n<p>10h30 \u2013 VIP visit of the world famous cognac house with tasting of several cognacs with appetizers;<\/p>\n\n\n\n<p>12h45 &#8211; Lunch in a picturesque and gourmet restaurant near the town of Cognac;<\/p>\n\n\n\n<h4 class=\"wp-block-heading\" id=\"h-cognac-hidden-gems\">Cognac hidden gems<\/h4>\n\n\n\n<p>15h00 \u2013 Your Cognac tour goes on with a visit and tasting of a small producer of Cognac, where the owner welcomes you personally. He produces not only a high quality cognac in small quantities, but also a very old Pineau des Charentes;<\/p>\n\n\n\n<p>16h30 \u2013 To finish your individual Cognac excursion, visit of a small producer in the most prestigious area where are made leading quality cognacs &#8211; &#8220;Grande Champagne&#8221;, the only one having the right to the appellation &#8220;1er Cru Cognac&#8221;. The owner makes personally the visit and tasting of his best Cognacs<\/p>\n\n\n\n<p>19h00 &#8211; Dinner in a restaurant in the city of Cognac<\/p>\n\n\n\n<p>21h30 &#8211; Departure for Bordeaux<\/p>\n\n\n\n<p>You like our Cognac tasting tour? <a href=\"https:\/\/tasteandtravel.fr\/en\/tours\/\">See other Bordeaux tours.<\/a><\/p>\n\n\n\n<p><a href=\"https:\/\/bordeaux-star-tours.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Alessia Sirel private guide&#8217;s page<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cognac tour: The nectar of the Gods Discover the Cognac region and its curiosities during a unique guided tour, passionate city tours and its gastronomy, production<span class=\"excerpt-hellip\"> [\u2026]<\/span><\/p>\n","protected":false},"author":1,"featured_media":251,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[974,59],"tags":[],"class_list":["post-1566","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-southwest","category-tours"],"_links":{"self":[{"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/posts\/1566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/comments?post=1566"}],"version-history":[{"count":13,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/posts\/1566\/revisions"}],"predecessor-version":[{"id":4146,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/posts\/1566\/revisions\/4146"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/media\/251"}],"wp:attachment":[{"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/media?parent=1566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/categories?post=1566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tasteandtravel.fr\/en\/wp-json\/wp\/v2\/tags?post=1566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}