9h00 – departure from the hotel
9h30 – Visit of a Château Grand Cru Classé de Graves with tasting of its red and white wines
11h00 – departure for Arcachon
12h00 - tasting of the tastiest, freshest oysters directly in an authentic oyster port, from the producer who will be happy to talk about his work. Tasting is accompanied by white wine of the region. (Tasting can become your lunch if you wish. Besides oysters and bread paté, prawns and whelks can be ordered) or lunch in a restaurant on the quays of Arcachon
14h30 - Walk on the quays of Arcachon
15h00 – Possibility of a private tour on the Arcachon Bay on a private traditional boat "pinasse".
Possibility of an unforgettable and full of emotion air ride in a small plane above the Bay of Arcachon.
16h00 - guided car tour in the Winter town of Arcachon
17h30 – Ascent on the Dune du Pyla, the highest dune in Europe (114 meters), with its breathtaking 360 ° view of the ocean, the Landes forest, the Banc d'Arguin and Cap Ferret;
20h00 - Dinner in a traditional restaurant in Arcachon
22h30 – Return to Bordeaux * Possibility of an unforgettable and full of emotions flight in a small plane over the Bay of Arcachon.