The Ultimate Saint-Émilion Day Trip from Bordeaux Every week, we guide visitors through Saint-Émilion, and we are often asked the same question: “If you had only […]
Wine decanting is a very delicate procedure that requires special skill. It is thanks to decanting that the wine reveals its full potential, demonstrating the entirety of its flavour, and, in the case of old vintages, it is also the best way to separate the sediment.
How to organize your stay in Bordeaux? In recent years Bordeaux has enjoyed remarkable success in terms of tourism and especially wine tourism. A large number […]
As its name suggests, the 1855 classification was established in 1855 at the request of the new Emperor Napoleon III for the Universal Exhibition in Paris. […]
What would be your ideal wine tour in Bordeaux? Which wine tour in Bordeaux to choose while travelling? As the Bordeaux region is so unapologetically spoilt […]
The real history of the French pastries. Part two. French pastries: the story. Immerse yourself in the fascinating history of French pastry. Find out why a […]
The real history of the French pastries. Part one. French pastry does not need presentation. It’s simple – France has the best cuisine in the world […]